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April 11th – Laundry Camp!

with The Laundry Evangelist Patric Richardson

It’s time to learn some new tricks for the laundry room. Patric Richardson, the owner of Mona Williams, is a longtime lover of beautiful clothes.  Patric will share his journey in the fashion industry and take us through Laundry Camp!  This class will give you the confidence to wash and care for your clothes and make you fall in love with Laundry.

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Check out our future plans and past events by visiting the Programs tab.

 


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That’s a wrap! What an amazing day learning about the “Future of Food and Food Safety!” ... See MoreSee Less

That’s a wrap! What an amazing day learning about the “Future of Food and Food Safety!”

 

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Fantastic day of learning! Thanks Colleen & Deb.

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Beyond the Basics: The Future of Food Safety here we go!

January meeting recap: An Evening of Awesomeness fcsprofessionals.org/january-program-recap-an-evening-of-awesomeness/ ... See MoreSee Less

January meeting recap: An Evening of Awesomeness https://fcsprofessionals.org/january-program-recap-an-evening-of-awesomeness/
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Interested in Joining FCS Professionals?

Food & Consumer Science Professionals, known as FCS Professionals, is a non-profit professional organization that meets monthly to share expertise, trends, and insights around food, food business, culinary arts, and design. Listen to respected, top-notch professionals speak on food trends and insights delivered at an expert level that we can bring back to our business and utilize in our jobs. Our members are highly respected leaders, experts, professionals and students who work in a wide range of professional careers. Members enjoy networking, meeting new people, helping connect you to other industry professionals and deepening our connections.