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January 10th Program
An Evening of Awesomeness
Join us at the fabulous Cambria Gallery on 7th! Explore the beauty of Cambria in model kitchens, baths, and full slab displays. Plan to treat yourself (or someone else) and bid on silent auction items collected special for this event. And learn about wine from Sommilier, Leslee Miller as you enjoy a five course food and wine pairing. Visit the program tab for more details.
FCS Professional’s Blog
Connect | Learn | Inspire
Visit our blog for member spotlights, Continuing Education opportunities, events in the Twin Cities and the latest news on healthy foods and well being.
Social Media
Make sure to follow us on Facebook for the latest in events and news!
Facebook Posts
Last chance to sign up for our December program at Quincy Street Kitchen. RSVPs due by Friday at noon! fcsprofessionals.org/product/quincystkitchen-december-2018/
Quincy Street Kitchen – December 11th
fcsprofessionals.org
* Funds collected will be used to help subsidize student ticket prices for meetings and provide aid to our student members.fcsprofessionals.org/october-meeting-recap-the-good-acre/
October Meeting recap is now online!
Interested in Joining FCS Professionals?
Food & Consumer Science Professionals, known as FCS Professionals, is a non-profit professional organization that meets monthly to share expertise, trends, and insights around food, food business, culinary arts, and design. Listen to respected, top-notch professionals speak on food trends and insights delivered at an expert level that we can bring back to our business and utilize in our jobs. Our members are highly respected leaders, experts, professionals and students who work in a wide range of professional careers. Members enjoy networking, meeting new people, helping connect you to other industry professionals and deepening our connections.